Maltitol crystal/upfu/P200/P35
Hunhu
Vandudza zvinhu zvekudya
Kutapira kwepanyama: Kutapira kwemaltitol ndeye 80% -90% ye sucrose, ine kuravira kwakanaka uye Non Irritant.
Usaite Maillard reaction:Maltitol ine shuga isina glycosyl isingakonzerese Maillard browning reaction kana yapiswa neamino acids kana mapuroteni.
Wedzera hupenyu hwesherufu yekudya:Maltitol yakaoma kuvirisa, saka inogona kuwedzera hupenyu hwesherufu yechikafu.
Sangana zvinoshanda zvinodiwa:
Anti-Caries:Iyo haigone kushandurwa kuita asidhi nehutachiona hwemukanwa saka haikonzeri mazino caries.
Yakaderera macalorie uye usasimudza glucose yeropa:Nekunyura kwakaderera uye pasina kurudziro ye insulin, haina kana mhedzisiro paglucose yeropa saka ndiyo yakanaka kutapira kune vane chirwere cheshuga uye vakafutisa.
Kukurudzira kunyura kwecalcium:inokurudzira kutora mineral mineral.
Parameter
Maltitol | ||
Aihwa. | Tsanangudzo | Kureva Particle size |
1 | Maltitol C | 20-80mesh |
2 | Maltitol C300 | Pfuura 80 mesh |
3 | Maltitol CM50 | 200-400 mesh |
Nezve Zvigadzirwa
Chii chigadzirwa application?
Maltitol Application
ZvihwitsiMaltitol inogona kushandiswa mumhando yepamusoro pipi yakavakirwa pane yakanaka zvivakwa zvinosanganisira kuchengetedza mwando, anti-crystallization, kunyura uye kuchengetwa kwekunaka uye hapana Maillard reaction.
Zvinwiwa:Maltitol inogona kutsiva zvakananga sucrose uye musanganiswa wayo nemamwe madoro eshuga inogona kuiswa kune zvinwiwa, kuvandudza kuravira uye kugadzikana, kuderedza macalorie, uye kudzivirira mazino caries.
Desserts:Maltitol inogona kuchengeta mabhisikiti uye zvingwa zvakapfava kuravira uye kunaka kurinani pane kuya kwe sucrose.